Aunt Frances’ Lemonade

Things to prepare:

  • 5 lemons
  • 5 limes
  • 5 oranges
  • 3 quarts water
  • 1-1/2 to 2 cups sugar

Steps to make it:

  • Squeeze the juice from 4 each of the lemons, limes and oranges.
  • Thinly slice the remaining fruit and set aside for garnish. Add water and sugar to the juices; mix well. Store in the refrigerator. Serve over ice with fruit slices.